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Event: Green Bites Cooking Workshops
Date:
Thursday, March 8, 2012 - 19:00 to 21:00
Thursday, March 22, 2012 - 19:00 to 21:00
Thursday, April 5, 2012 - 19:00 to 21:00
Thursday, April 19, 2012 - 19:00 to 21:00
Thursday, May 3, 2012 - 19:00 to 21:00
Thursday, May 17, 2012 - 19:00 to 21:00
Event Description:
Green Bites Cooking Workshops
Every Second Thursday
January 12–May 17, 2012
7–9pm
Join us for a new season of hands-on cooking workshops exploring the flavours, foods and issues in your communities. Each workshop is led by a chef, producer or expert in their field of food—deepening your knowledge and understanding of seasonal, regional and craft cooking.
Stay tuned to this page for more classes and information!
Workshop Fees
Individual class: $55 per person
Any five classes: $225 per person
All ten classes: $450 per person
Schedule
| March 8 | Cold Weather Cooking |
| March 22 | Cut the Mustard |
| April 5 | Mushroom Madness |
| April 19 | Vegan Baking |
| May 3 | Vegetarian Flexitarian |
| May 17 | Foraged Foods |
